PRODUCT CODES
PRODUCT CODES
Product Number
GTIN
GENERAL
Primary Shelf Life
Case Dimensions
Gross Weight
Net Weight
Cases Per Layer
Layers Per Pallet
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Nutrition Facts | |
---|---|
Serving Size: 1/2 Loaf | |
Calories | 220 |
Total Fat | 3.5g |
Saturated Fat | 0g |
Trans Fat | 0g |
Cholesterol | 0mg |
Sodium | 410mg |
Total Carbohydrate | 41g |
Dietary Fiber | 3g |
Total Sugars | 3g |
Includes | 2g |
Protein | 7g |
Vitamin D | 0mcg |
Calcium | 20mg |
Iron | 2.4mg |
Potassium | 130mg |
*Percent Daily Values are based on a 2,000 calorie diet. |
Thaw 30 – 45 minutes; Best enjoyed when warmed, grilled, or toasted
WATER, ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, WHOLE WHEAT FLOUR, CANOLA OIL, HONEY, LESS THAN 2% OF: ENZYMES, SEA SALT, SUGAR, YEAST.
CONTAINS: WHEAT
MANUFACTURED IN A FACILITY THAT ALSO PROCESSES: MILK, EGG, SESAME