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A rich butter-flavored baked biscuit that only requires thawing and reheating. With a golden brown surface, tender texture and exceptional flavor these quick biscuits are perfect for quick service restaurants, convenience stores and the operator with the equipment to bake biscuits but not necessarily the time or labor. Biscuits reheat in about five minutes.
PRODUCT CODES
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| Nutrition Facts | |
|---|---|
| Serving Size: 1 Biscuit (60 g) | |
| Calories | 210 |
| Total Fat | 10g 12% |
| Saturated Fat | 6g 30% |
| Trans Fat | 0g |
| Cholesterol | 0mg 0% |
| Sodium | 640mg 28% |
| Total Carbohydrate | 28g 10% |
| Dietary Fiber | 1g 2% |
| Total Sugars | 2g |
| Includes | 1g 2% |
| Protein | 3g |
| Vitamin D | 0mcg 0% |
| Calcium | 70mg 6% |
| Iron | 2.1mg 10% |
| Potassium | 70mg 2% |
| *Percent Daily Values are based on a 2,000 calorie diet. | |
A rich butter-flavored baked biscuit that only requires thawing and reheating. With a golden brown surface, tender texture and exceptional flavor these quick biscuits are perfect for quick service restaurants, convenience stores and the operator with the equipment to bake biscuits but not necessarily the time or labor. Biscuits reheat in about five minutes.
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, Contains less than 2% of: BUTTERMILK, SUGAR, BAKING SODA, SALT, SOYBEAN OIL, WHEY, SODIUM ALUMINUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, MODIFIED WHEAT STARCH, MONOCALCIUM PHOSPHATE, DEXTROSE, NATURAL AND ARTIFICIAL FLAVORS.
WHEAT, MILK
EGG, SOY
