PRODUCT CODES
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Gourmet cookies by CookieTree. Thrill your customers and attend to your operational and pricing needs with these delicious cookies, available in Thaw & Serve or Frozen Dough and in multiple sizes to meet your serving needs.
PRODUCT CODES
Product Number
GTIN
GENERAL
Primary Shelf Life
Case Dimensions
Gross Weight
Net Weight
Cases Per Layer
Layers Per Pallet
Cases Per Pallet
| Nutrition Facts | |
|---|---|
| Serving Size: 1 Cookie Dough Piece | |
| Calories | 200 |
| Total Fat | 7.0g 8% |
| Saturated Fat | 2.0g 9% |
| Trans Fat | 0g |
| Cholesterol | 0mg 0% |
| Sodium | 200mg 9% |
| Total Carbohydrate | 34g 13% |
| Dietary Fiber | 3g 10% |
| Total Sugars | 19g |
| Includes | 18g 37% |
| Protein | 3g |
| Vitamin D | 0mcg 0% |
| Calcium | 21mg 2% |
| Iron | 3mg 20% |
| Potassium | 272mg 6% |
| *Percent Daily Values are based on a 2,000 calorie diet. | |
Gourmet cookies by CookieTree. Thrill your customers and attend to your operational and pricing needs with these delicious cookies, available in Thaw & Serve or Frozen Dough and in multiple sizes to meet your serving needs.
Preheat standard oven to 375°F (convection 300°F). Position frozen, pre-formed dough on parchment-lined baking sheet about two inches apart. Place tray in oven and bake 1.33 oz dough pieces 12-14 minutes, 2.0 oz dough pieces 14-16 minutes, 3.0 oz dough pieces 15-17 minutes. Remove cookies when they appear slightly under-cooked and the edges are golden brown. Do not over bake. Our cookies finish baking while cooling. Allow 20-30 minutes cooling. Cookies should be soft, chewy and delicious.
Whole Wheat Flour, Sugar, Unbleached Wheat Flour (wheat flour enriched with niacin, iron, thiamine mononitrate, riboflavin, and folic acid), Water, Semi-Sweet Chocolate Chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin, vanillin [artificial flavoring]), Soybean Oil, Brown Sugar, Cocoa processed with alkali, High Fructose Corn Syrup, Contains less than 2% of Molasses, Baking Soda, Natural and Artificial Flavor (contains coconut), Soy Flour, Wheat Gluten, Corn Syrup Solids, Sodium Alginate, Salt, Chicory Fiber, Soy Lecithin (emulsifier), Dairy Whey, Whole Eggs.
WHEAT, MILK, EGG, SOY
