PRODUCT CODES
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Gourmet cookies by CookieTree. Thrill your customers and attend to your operational and pricing needs with these delicious cookies, available in Thaw & Serve or Frozen Dough and in multiple sizes to meet your serving needs.
PRODUCT CODES
Product Number
GTIN
GENERAL
Primary Shelf Life
Case Dimensions
Gross Weight
Net Weight
Cases Per Layer
Layers Per Pallet
Cases Per Pallet
| Nutrition Facts | |
|---|---|
| Serving Size: 1 Cookie Dough Piece | |
| Calories | 110 |
| Total Fat | 3.5g 4% |
| Saturated Fat | 1.0g 6% |
| Trans Fat | 0g |
| Cholesterol | 0mg 0% |
| Sodium | 85mg 0% |
| Total Carbohydrate | 18g 7% |
| Dietary Fiber | 1g 3% |
| Total Sugars | 9g |
| Includes | 9g 18% |
| Protein | 1g |
| Vitamin D | 0mcg 0% |
| Calcium | 6mg 0% |
| Iron | 1mg 4% |
| Potassium | 36mg 0% |
| *Percent Daily Values are based on a 2,000 calorie diet. | |
Gourmet cookies by CookieTree. Thrill your customers and attend to your operational and pricing needs with these delicious cookies, available in Thaw & Serve or Frozen Dough and in multiple sizes to meet your serving needs.
Preheat standard oven to 375°F (convection 300°F). Position frozen, pre-formed dough on parchment-lined baking sheet about two inches apart. Place tray in oven and bake 1.33 oz dough pieces 12-14 minutes, 2.0 oz dough pieces 14-16 minutes, 3.0 oz dough pieces 15-17 minutes. Remove cookies when they appear slightly under-cooked and the edges are golden brown. Do not over bake. Our cookies finish baking while cooling. Allow 20-30 minutes cooling. Cookies should be soft, chewy and delicious.
Whole Wheat Flour, Bleached Flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, and folic acid), Sugar, Brown Sugar, Water, Palm Oil, Soybean Oil, Invert Sugar, Chicory Fiber, Contains less than 2% of High Fructose Corn Syrup, Soy Flour, Wheat Gluten, Corn Syrup Solids, Sodium Alginate, Baking Soda, Soy Lecithin, Salt, Sodium Acid Pyrophosphate, Natural and Artificial Flavor, Dairy Whey, Whole Eggs, Monocalcium Phosphate.
WHEAT, MILK, EGG, SOY
Peanuts and Tree Nut
