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Soft, warm biscuits are just minutes away with Pioneer biscuit mixes. Just follow a few simple steps with our add-water-only mix to create an enticing aroma and flavor your customers will come back for. We still mill our own wheat, which yields the highest quality flour that goes into every batch of biscuit mix we produce – tast the difference!
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| Nutrition Facts | |
|---|---|
| Serving Size: 1 Biscuit | |
| Calories | 150 |
| Total Fat | 6.0g 8% |
| Saturated Fat | 4.0g 20% |
| Trans Fat | 0g |
| Cholesterol | 0mg 0% |
| Sodium | 360mg 16% |
| Total Carbohydrate | 21g 8% |
| Dietary Fiber | 0g 0% |
| Total Sugars | 1g |
| Includes | 1g 1% |
| Protein | 2g |
| Vitamin D | 0mcg 0% |
| Calcium | 20mg 2% |
| Iron | 2mg 10% |
| Potassium | 30mg 0% |
| *Percent Daily Values are based on a 2,000 calorie diet. | |
Soft, warm biscuits are just minutes away with Pioneer biscuit mixes. Just follow a few simple steps with our add-water-only mix to create an enticing aroma and flavor your customers will come back for. We still mill our own wheat, which yields the highest quality flour that goes into every batch of biscuit mix we produce – tast the difference!
Preheat oven to 450°F (400°F convection oven). Pour 1 quart buttermilk and 3.25 lbs. of biscuit mix into a 10 qt. mixing bowl. Mix with a paddle at low speed for 25-30 seconds. (For hand mixing, use a bowl scraper or stiff spoon and mix until all dry mix is completely incorporated. Dough should be sticky to touch.). Turn dough out onto floured surface and knead lightly. Roll out to ½ inch thickness. Flour rolling pin and roll from the middle outward, using light pressure. For uniform thickness, ½ inch rolling pin guides may be used. Cut with a floured biscuit cutter. Do not twist cutter. Do not us a glass or blunt edged cutter. Place on a lightly greased baking pan with biscuit edges touching. Bake in pre-heated oven for 12-14 minutes, 9-10 minutes in a convection oven. Brush biscuits with melted butter after removing from oven.
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, Contains less than 2% of: BUTTERMILK, SUGAR, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, SALT, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVORS, BETA-CAROTENE.
WEHAT, MILK, SOY
EGG
